- 16 Kasım 2008
- 13.869
- 13.418
- 823
Evet iyi reklam yaptım.
Reklamın iyisi kötüsü olmazBelki tepki beklediğin gibi olmaz
Sevdiysen bulursam yollarımTabağı nerden aldın
Teşekkür ederim ara ara bakarım bende a101 e :) Bilindik yerde varsa kolaySevdiysen bulursam yollarımA 101 den aldım farklı farklı çoçukların karekterlerine uygun aldım
Tarifi tercüme edecek eleman tuttun mu
- 200g peeled and sliced onions (approximately two medium sized onion
The most difficult task of this recipe is the preparation of the ingredients, it takes a bit of time, so pour yourself a glass of wine and take your time. Peel the onions and slice them through the root, like a cake, into thin slices. Peel and dice the potato into 2cm cubes and cut the chorizo sausage into 1cm pieces. Cut all the mushrooms into wedges as per the onions and crush the garlic.
- 375g Desiree potatoes, peeled and cubed 2cm
- Salt and freshly cracked black pepper
- 2tbs olive oil
- 200g field mushrooms, sliced
- 100 button mushrooms, sliced
- 160g chestnut mushrooms, sliced
- 1 clove of garlic, crushed
- 1/2 tsp smoked paprika
- 100g chorizo, cut into 1cm pieces
- 100g orzo pasta
- 125ml white wine
- 1.2L vegetable stock
- 1tbs chopped chives for serving
Heat the oil in a large saucepan over moderate heat and sauté the onions, diced potato, salt and pepper, smoked paprika, all the mushrooms, chorizo and the crushed garlic until golden brown. Cover the pan with the lid for a few minutes while sautéing so that it does not take on too much colour, stir frequently to prevent sticking and burning. Do not be tempted to add more oil, the sautéing process takes about 8 - 10 minutes.
Add the orzo pasta and mix well.
Once you are happy with the amount of colouring deglaze the pan with the wine and cook until all the wine is absorbed.
Add the stock, cover the pan with a lid and bring the soup to a gentle simmer, stir frequently to prevent the pasta sticking to the base of the pan and gently simmer for 25 minutes over low heat.
Serve the piping hot soup with a sprinkling of chopped chives and warm freshly baked bread on the side.
Serves 6 - 8
MUSHROOM SOUP
*****************************************************
Bu da benim corbam
Aman ha alıntı olmasın litfen zira yarışmaya katılcam
- 200g peeled and sliced onions (approximately two medium sized onion
The most difficult task of this recipe is the preparation of the ingredients, it takes a bit of time, so pour yourself a glass of wine and take your time. Peel the onions and slice them through the root, like a cake, into thin slices. Peel and dice the potato into 2cm cubes and cut the chorizo sausage into 1cm pieces. Cut all the mushrooms into wedges as per the onions and crush the garlic.
- 375g Desiree potatoes, peeled and cubed 2cm
- Salt and freshly cracked black pepper
- 2tbs olive oil
- 200g field mushrooms, sliced
- 100 button mushrooms, sliced
- 160g chestnut mushrooms, sliced
- 1 clove of garlic, crushed
- 1/2 tsp smoked paprika
- 100g chorizo, cut into 1cm pieces
- 100g orzo pasta
- 125ml white wine
- 1.2L vegetable stock
- 1tbs chopped chives for serving
Heat the oil in a large saucepan over moderate heat and sauté the onions, diced potato, salt and pepper, smoked paprika, all the mushrooms, chorizo and the crushed garlic until golden brown. Cover the pan with the lid for a few minutes while sautéing so that it does not take on too much colour, stir frequently to prevent sticking and burning. Do not be tempted to add more oil, the sautéing process takes about 8 - 10 minutes.
Add the orzo pasta and mix well.
Once you are happy with the amount of colouring deglaze the pan with the wine and cook until all the wine is absorbed.
Add the stock, cover the pan with a lid and bring the soup to a gentle simmer, stir frequently to prevent the pasta sticking to the base of the pan and gently simmer for 25 minutes over low heat.
Serve the piping hot soup with a sprinkling of chopped chives and warm freshly baked bread on the side.
Serves 6 - 8
MUSHROOM SOUP
*****************************************************
Bu da benim corbam
Aman ha alıntı olmasın litfen zira yarışmaya katılcam
Ben gitmedim meg bulacak, istikrarlıHepiniz Adra'nın çorbayı aramaya mı gitti
Tarifi tercüme edecek eleman tuttun mu
Ayrıca benim yapacağım çorbayı nerden buldunSeni şikayet edeceğim
Meg yeter çevremdekiler beni deli zannedecekler
Hepiniz Adra'nın çorbayı aramaya mı gitti
Teşekkür ederim ara ara bakarım bende a101 e :) Bilindik yerde varsa kolay
Ben baktım gerçektenHepiniz Adra'nın çorbayı aramaya mı gitti
Ama çok ayıp neden bizi böyle merak ettiriyorsun, yap koy hadi madem
Odur o Vuslat.Ben baktım gerçektenBir siteyi tıkladım pdf dosyası indirdi telefona, baktım yazıdan başka bir şey yok
Sen çok tatlısın ya:)Noldu ki gayet normelim ben
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?